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Posted 2014-4-23 Micropipette

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For Brix

The RHB series is developed for working with sugar related liquids (fruit juices, soft drinks wine), help monitor and control sugar concentrations in foods and beverages. Whether users are checking the “ripeness” of fruit in the field, verifying product quality after harvesting, or controlling concentrations during processing and packaging, refractometers provide critical information to ensure product quality. But,it is also commonly used for controlling the concentration of various industrial fluids cutting lubricants and flux rinsing compounds). Full ranges of measurement is available.

Model Table

Model

Range

Min.Div.

Accuracy

Remark

RHB0-80

Brix: 0-80

Brix: 0.5

Brix: ±0.5

Without Atc

RHB0-90

Brix: 0-90

Brix: 0.2

Brix: ±0.2

Without Atc

RHB-10

Brix: 0-10

Brix: 0.1

Brix: ±0.10

Without Atc

RHB-10ATC

Brix: 0-10

Brix: 0.1

Brix: ±0.10

Atc

RHB-18

Brix: 0-18

Brix: 0.1

Brix: ±0.10

Without Atc

RHB-32

Brix: 0-32

Brix: 0.2

Brix: ±0.20

Without Atc

RHB-32ATC

Brix: 0-32

Brix: 0.2

Brix: ±0.20

Atc

RHB-32bp

Brix: 0-32

Brix: 0.2

Brix: ±0.20

Without Atc

RHB-32bpATC

Brix: 0-32

Brix: 0.2

Brix: ±0.20

Atc

RHB-5

Brix: 0-5

Brix: 0.1

Brix: ±0.10

Without Atc

RHB-55

Brix: 0-55

Brix: 1

Brix: ±1

Without Atc

RHB58-92

Brix: 58-92

Brix: 0.2

Brix: ±0.2

Without Atc

RHB-62

Brix: 28-62

Brix: 0.2

Brix: ±0.20

Without Atc

RHB-62ATC

Brix: 28-62

Brix: 0.2

Brix: ±0.20

ATC

RHB-82

Brix: 45-82

Brix: 0.5

Brix: ±0.5

Without Atc

RHB-82ATC

Brix: 45-82

Brix: 0.5

Brix: ±0.5

Atc

RHB-90

Brix: 58-90
Baume: 38-43Be
water: 12-27

Brix: 0.5
Baume: 0.5Be
water: 1

Brix: ±0.5
Baume: ±0.5Be
water: ±1

Without Atc

RHB-90ATC

Brix: 58-90
Baume: 38-43Be
water: 12-27

Brix: 0.5
Baume: 0.5Be
water: 1

Brix: ±0.5
Baume: ±0.5Be
water: ±1

Atc

 

 

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